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Concept: Crustaceans and Molluscs: preparations and conserves in the prod_ani vocabulary
| Concept URI | http://dd.eionet.europa.eu/vocabulary/eurostat/prod_ani/P501 |
|---|---|
| Preferred label | Crustaceans and Molluscs: preparations and conserves |
| Definition | |
| Notation | P501 |
| Status | Valid |
| Status Modified | 2010-04-20 |
| Accepted Date | 2010-04-20 |
| Not Accepted Date |
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