Dairy and other animal products (except meat)
Milk products, other than drinking milk, cream, butter and cheese, delivered to dairies
Milk products, other than milk and cream, delivered to dairies
Other milk products (than milk, cream, skimmed milk and buttermilk) delivered to dairies
Raw milk, total available on dairies (=total used)
Raw milk, differences and losses on farms
Raw milk, differences and losses in dairies
Raw cream delivered to dairies (in milk equivalent)
Milk and cream, not concentrated nor containing added sugar or other sweetening matter
Milk and cream in bulk: Exports intra-EU
Imports of whole milk (including raw milk)
Imports (intra-EU) of whole milk (including raw milk)
Skimmed milk and buttermilk, total available on farms
Skimmed milk and buttermilk returned by dairies
Skimmed milk and buttermilk: Balance of cream deliveries
Skimmed milk and buttermilk from butter and cream production
Skimmed milk and buttermilk delivered to dairies
Cream of fat content by weight not exceeding 29 %
Cream of fat content by weight over 29 %
Imports (intra-EU) of cream (in milk equivalent)
Milk and cream, concentrated or containing added sugar or other sweetening matter
Milk and cream powders, excluding skimmed milk powders
Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream
Butter, incl. dehydrated butter and ghee, and other fats and oils derived from milk; dairy spreads
Other yellow fat dairy products (without Reduced-fat butter)
Others (cheese from buffalos'milk (pure) or mixed cheese)
Fertilised eggs from domestic bird species, for incubation
Eggs in shell from domestic birdspecies,not for incubation
Other fresh products (milk-based desserts, ice cream)