Concept: additive in the concept vocabulary

Concept URI http://www.eionet.europa.eu/gemet/concept/88
Preferred label additive
Definition Substances mixed in small quantities with another product to modify its chemical or physical state. Additives are used to make food look visually more attractive, in the case of colouring agents, as well as to preserve and extend the life of the product.
Notation
Status Valid
Status Modified 2013-12-05
Accepted Date 2013-12-05
Not Accepted Date
Alternative label
  • gehigarri [eu]
Has broader
Has narrower
Has exact match
Has close match
Source