Concept: emulsion in the concept vocabulary

Concept URI http://www.eionet.europa.eu/gemet/concept/2691
Preferred label emulsion
Definition A stable dispersion of one liquid in a second immiscible liquid, such as milk (oil dispersed in water).
Notation
Status Valid
Status Modified 2013-12-05
Accepted Date 2013-12-05
Not Accepted Date
Alternative label
  • κολλοειδές διάλυμα [el]
Has broader
Has close match
Source