| Code | Label | Definition |
|---|---|---|
| Al | Aluminium (μg/l) | |
| As | Arsenic (μg/l) | |
| B | Boron (mg/l) | |
| BaP | Benzo(a)pyrene (μg/l) | |
| Benzene | Benzene (μg/l) | |
| Bromate | Bromate (μg/l) | |
| CAS 122-34-9 | Simazine (µg/l) | |
| CAS 1912-24-9 | Atrazine (µg/l) | |
| CAS 2008-58-4 | 2,6-dichlorbenzamide (µg/l) | |
| CAS 25057-89-0 | Bentazon (µg/l) | |
| CAS 314-40-9 | Bromacil (µg/l) | |
| CAS 330-54-1 | Diuron (µg/l) | |
| CAS 34123-59-6 | Isoproturon (µg/l) | |
| CAS 5915-41-3 | Terbutylatrazine (µg/l) | |
| CAS 6190-65-4 | Atrazine-Desethyl (µg/l) | |
| CAS 87392-12-9 | S-Metachlor (µg/l) | |
| CAS 93-65-2 | Mecoprop (µg/l) (former CAS 7085-19-0) | |
| CAS 94-74-6 | MCP (µg/l) | |
| CAS 94-75-7 | 2,4-Dichlorophenoxyacetic acid (µg/l) | |
| CC22 | In the accompanying Guidance Notes an explanation is given on the parameters colour, odour, taste, Colony, Count 22°C, TOC, and turbidity | Colony count 22°C (#/ml) |
| Cd | Cadmium (μg/l) | |
| Cl | Chloride (mg/l) | |
| Cl.perfringens | Clostridium perfringens (#/100ml) | |
| CN | Cyanide (μg/l) | |
| Coliforms | Coliform bacteria (#/100ml) | |
| Colour | Colour3 (none) | |
| Cr | Chromium (μg/l) | |
| Cu | Copper (mg/l) | |
| Desethylatrazine | Desethylatrazine (µg/l) | |
| Dichloroethane | 1,2-dichloroethane (μg/l) | |
| ECG | Conductivity (μS/cm 20ºC) | |
| Ecocci | Enterococci (#/100ml) | |
| Ecoli | Escherichia coli (E.coli) (#/100ml) | |
| F | Fluoride (mg/l) | |
| Fe | Iron (ug/l) | |
| Hg | Mercury (μg/l) | |
| Mn | Manganese (ug/l) | |
| N-formulae | DWD Annex 1 Part B Note 5 | Nitrate/nitrite formula (none) |
| Na | Sodium (mg/l) | |
| NH4 | Ammonium (mg/l) | |
| Ni | Nickel (μg/l) | |
| NO2 tap | Nitrite in distribution at the tap (mg/l) | |
| NO2 wtp | Nitrite ex water works (mg/l) | |
| NO3 | Nitrate (mg/l) | |
| Odour | Odour3 (none) | |
| Oxid. | Oxidisability (mg/lO2) | |
| PAH | Polycyclic Aromatic Hydrocarbons (μg/l) | |
| Pb | Lead (μg/l) | |
| Pest. Ind. | Only individual pesticides which have been detected above the detection limit should be reported | Pesticides-individual (μg/l) |
| Pest.Tot. | Pesticides – Total (μg/l) | |
| pH | Hydrogen Ion Concentration (pH units) | |
| Sb | Antimony (μg/l) | |
| Se | Selenium (μg/l) | |
| SO4 | Sulphate (mg/l) | |
| Taste | Taste3 (none) | |
| THMtot | Trihalomethanes – Total (μg/l) | |
| TID | Total Indicative Dose (mSv/year) | |
| TOC | In the accompanying Guidance Notes an explanation is given on the parameters colour, odour, taste, Colony, Count 22°C, TOC, and turbidity | Total organic carbon (TOC) (none) |
| Tri+tetra | Tetrachloroethene and trichloroethene (μg/l) | |
| Tritium | Tritium (Bq/l) | |
| Turb. | Turbidity (none) |
European Environment Agency
Kgs. Nytorv 6, DK-1050 Copenhagen K, Denmark